Maple Dijon Chicken Bowls
Juicy chicken with maple Dijon glaze atop roasted sweet potatoes, Brussels sprouts, and brown rice, finished with pecans and cranberries.
Every Recipe from Circuit Crust
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Circuit Crust Recipes
Tandoori Chicken Thighs
Juicy chicken thighs soaked in a spiced yogurt blend and oven-charred for rich, smoky flavor.
Creamy Mushroom Cardamom Soup
Velvety blend of mushrooms and cardamom with a touch of cream for rich, comforting flavor.
Spicy Tuna Onigiri Snack
Handheld Japanese rice balls with spicy tuna filling and nori, perfect for a quick flavorful bite.
Black Currant Gin Sorbet
Tangy black currants and aromatic gin combine in a smooth, refreshing frozen delight.
Garlic Chilli Oil Dip
Aromatic blend of garlic, chili, and herbs infused in oil for versatile flavorful dipping or drizzling.
Miso Butter Corn on Cob
Grilled corn cobs brushed with savory miso butter for a sweet, umami-rich summer side.
Smashed Potato Herb Fritters
Golden potato patties with fresh herbs, pan-fried to a crispy finish and topped with sour cream.
Salted Caramel Chocolate Tart
A rich dark chocolate tart with a smooth salted caramel layer and a sprinkle of flaky sea salt.