Strawberry Watermelon Daiquiri Twist (Printable)

A vibrant strawberry and watermelon daiquiri with lime and mint, ideal for refreshing, warm weather enjoyment.

# What You’ll Need:

→ Fruit

01 - 1 cup fresh strawberries, hulled and sliced
02 - 2 cups seedless watermelon, cubed

→ Citrus

03 - 2 tablespoons fresh lime juice

→ Sweetener

04 - 1 to 2 tablespoons agave syrup or simple syrup, to taste

→ Fresh Herbs

05 - 6 fresh mint leaves, plus extra for garnish

→ Ice

06 - 1 cup ice cubes

→ Garnish

07 - Lime wheels for serving
08 - Strawberry slices for serving
09 - Fresh mint sprigs for serving

# How To Make It:

01 - In a blender, combine the strawberries, watermelon, fresh lime juice, agave syrup, mint leaves, and ice cubes.
02 - Blend on high speed until the mixture is completely smooth and frothy.
03 - Taste and adjust sweetness, adding more agave syrup if needed.
04 - Pour the mocktail evenly into two chilled glasses.
05 - Garnish with lime wheels, strawberry slices, and fresh mint sprigs.
06 - Serve immediately while cold and refreshing.

# Expert Advice:

01 -
  • Ready in 10 minutes flat, no skills required, just a blender and fresh fruit.
  • Naturally sweet from the fruit, so you control exactly how much syrup goes in.
  • The combination of strawberry and watermelon tastes like a fruit stand exploded in the best possible way.
02 -
  • If your strawberries taste bland or mealy, the whole drink suffers, so taste one before committing the batch to the blender.
  • Over-blending turns everything into a watery puree instead of a thick, creamy drink, so stop as soon as you see smoothness and hear that slight fizz sound.
03 -
  • Chill your glasses in the freezer for five minutes while you blend; that frost on the outside keeps the drink cold longer and looks beautiful.
  • Prep your fruit the night before if you're making these for a crowd, but don't blend until serving time or the flavors flatten out.
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