Panko-crusted chicken cutlets fried until golden, served with tangy tonkatsu sauce and shredded cabbage.
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Panko-crusted chicken cutlets fried until golden, served with tangy tonkatsu sauce and shredded cabbage.
Nutrient-packed smoothie combining fresh spinach with mango, pineapple, and banana for a delicious, green-hidden breakfast.
Creamy pasta with tender chicken, Greek yogurt sauce, spinach and cherry tomatoes. High-protein, lighter comfort meal in under 35 minutes.
Vibrant pasta dish with grilled white fish, lemon-butter sauce, fresh herbs, and garlic. A fresh, elegant Italian-inspired main course.
Spicy Cajun-seasoned chicken meets creamy Alfredo sauce in this Southern-Italian fusion dish. Ready in just 40 minutes.
Juicy grilled chicken, vibrant basil pesto, and gooey mozzarella pressed between warm ciabatta for a satisfying Italian sandwich.
Fresh grilled chicken paired with ripe tomatoes, creamy mozzarella, and basil with a tangy balsamic drizzle.
Fresh, creamy sandwich with egg salad, ripe avocado, lemon juice, and crisp greens. Healthy vegetarian lunch made in just 25 minutes.
Rich and creamy risotto featuring caramelized roasted mushrooms, arborio rice, and Parmesan for a savory, comforting Italian main.